Instead of my usual custard filling, I made homemade yogurt mousse fruit tart, oh my my... the yogurt mousse dare I say it myself, is so so yummy!!
It had the right amount of sweetness, matched with the refreshing flavour of yogurt and a melt-in-your mouth mousse texture. Please try this yummy recipe.
I made this for a hen party celebration of a good friend and the tart got thumbs up for everyone :) yay!! :D
You can add your favorite fruits toppings for the tart. For this tart, I added strawberries, kiwi berries, grapes, some longan pieces and apple slices!
Recipe for Yogurt Mousse Tart (for 18cm size tart x 1)
1. One baked tart crust (To bake your tart crust, please refer to my trusty tart crust recipe here)
2. Yogurt Mousse Tart Filling
- 280g plain yogurt *I use marigold plain yogurt (has sugar)
- 200ml whipping cream
- 15g sugar (for cream)
- 40g sugar (for yogurt)
- 10g gelatin powder
- 75ml water
3. Fruits for tart topping
- Grapes (halved), strawberries (halves and whole), kiwi berries (sliced), longans (cut into bit size), apple slices
- Snow sugar
Method
(in this order)
1. In a bowl, add whipping cream and 15g sugar. Beat with mixer at high speed until peaks form. Set in the chiller.
5. Set in the chiller for about 1 hour, after which, it would have a mousse like curdish texture.
The video shows the arrangements of the fruits on the tart:
- First I dusted the tart crust with snow sugar.
- On the yogurt mousse, I arranged grape halves, strawberries, kiwi berries, longan bits and apple slices (in this order).
8. Dust on snow sugar after all the fruit toppings are arranged to give it a sweet dreamy presentation look and feel.
If you have time, do check out my other tart creations :)
- Mixed Fruit Tart Recipe フルーツタルトのレシピ (post)
- Strawberry and Kiwi Homemade Fruit Tart イチゴとキウイのフルーツタルトレシピ (post)
- Raspberry Dark Chocolate Tart Recipe チョコレートタルト・バレンタインのレシピ (post)
- Homemade Strawberry Fruit Tart 自家製イチゴのフルーツタルト (post)
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